Screw pumpkin and apple pies. This is the pie people really want. It's made with a graham cracker crust filled with chocolate-mini ma...

Some ice creams are meant to be slowly savored, bite by tiny bite. This is not that ice cream. This is the one that you'll want to ravag...

I have a chicken to thank for this recipe. Whenever I roast one, I always have some fresh rosemary left over. It sits in my fridge forever, ...

It's hot outside, and I'm on a rhubarb kick. To beat the heat, I decided to make this sweet, tangy, boozy, and most importantly, CO...

Rhubarb was forbidden in my household growing up. You see, when my dad was a kid, his family had a giant rhubarb plant in the backyard. They...

Don't let its loveliness fool you. The lemon packs a lot of punch and the poppy seeds provide a fun little crackle with each bite.  Ins...

Behold the Turducken of Oreos. For those who aren't familiar with the Turducken, it's a duck stuffed inside a chicken inside a turke...